Special Day Dessert - cooking recipe

Ingredients

1 pt. whipped cream
1 c. powdered sugar
2 pkg. ladyfingers
1 tsp. vanilla
1 (8 oz.) can crushed pineapple, well drained
1 c. pie filling (cherry)
1 (8 oz.) pkg. cream cheese, softened

Preparation

Whip the cream.
Beat together sugar, vanilla and cream cheese; fold in whipped cream and pineapple.
Line the sides and bottom of a 9-inch pan with ladyfingers.
Chill several hours. Spread pie filling over top.
Yields 10 servings.