Easy Vegetable Soup - cooking recipe

Ingredients
    1/2 to 1 lb. hamburger
    1 large can tomato juice
    2 pkg. frozen soup mix or gumbo mix
    Worcestershire sauce
    salt
    pepper
Preparation
    Brown meat and drain.
    Defrost vegetables slightly.
    Add vegetables and juice and season to taste.
    Simmer for 1 hour, adding water, if needed.
    Excellent reheated.

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