Baked Chicken - cooking recipe

Ingredients

1 1/3 c. rice (not Minute) or green spinach noodles (uncooked)
1 can cream of mushroom soup
1 can vegetable soup (plain)
1 c. milk

Preparation

Lay chicken breasts or pieces of chicken over the mixture. Sprinkle with 1 package of dry onion soup mix.
Bake at 350\u00b0 for 1 1/2 hours in a well-greased 13 x 9-inch pan.