Banana Bread - cooking recipe

Ingredients

1 3/4 c. flour (regular)
1 tsp. soda
1/2 tsp. salt
1 c. sugar
2 eggs
1/2 tsp. vanilla
1/4 c. buttermilk
1/2 c. Crisco oil
3 mashed bananas (well ripened)
1 c. chopped nuts (optional)

Preparation

Sift flour, then measure.
Mix flour, soda, salt and sugar together.
Beat eggs lightly and add vanilla flavoring, buttermilk and Crisco oil.
Beat just a few seconds together.
Add mashed bananas to egg mixture.
Add nuts if desired.
Make a well in the center of the flour mixture and fold in egg mixture until all flour is gone.
Bake at 350\u00b0 for 1 hour (approximately).
Makes one regular size Banana Bread.