Walnut Chicken - cooking recipe

Ingredients

3 Tbsp. cornstarch
6 Tbsp. soy sauce
4 Tbsp. oil
1 medium onion, cut into strips
1/2 tsp. crushed red peppers
1 pkg. skinless, boneless chicken breast, cut into strips
1 box frozen broccoli, chopped
1 red bell pepper, cut into strips
1 c. chopped walnuts
4 chicken bouillon cubes
1 tsp. minced garlic

Preparation

In medium mixing bowl, mix cornstarch and 2 tablespoons soy sauce.
Stir in chicken and coat well.
Set aside.
In large skillet, heat 4 tablespoons oil.
In medium saucepan, mix 2 cups water and chicken bouillon; heat until dissolved.
Let cool.