Ham Cheese Cubes - cooking recipe

Ingredients
    2 Tbsp. prepared horseradish
    2 Tbsp. mayonnaise
    1 tsp. Worcestershire sauce
    1/2 tsp. seasoned salt
    1/8 tsp. pepper
    1 (8 oz.) pkg. cream cheese
    12 thin slices boiled ham
Preparation
    Beat all ingredients until creamy.
    Spread on ham slices and stack.
    Freeze 2 hours.
    Remove and cube 1 hour before serving. Put a toothpick in the center of each cube.

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