Ham Cheese Cubes - cooking recipe
Ingredients
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2 Tbsp. prepared horseradish
2 Tbsp. mayonnaise
1 tsp. Worcestershire sauce
1/2 tsp. seasoned salt
1/8 tsp. pepper
1 (8 oz.) pkg. cream cheese
12 thin slices boiled ham
Preparation
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Beat all ingredients until creamy.
Spread on ham slices and stack.
Freeze 2 hours.
Remove and cube 1 hour before serving. Put a toothpick in the center of each cube.
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