Chili - cooking recipe
Ingredients
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1 lb. ground chuck
1/2 c. chopped onions
1/2 c. bell pepper
2 cans kidney beans
1 can rotel tomatoes
1 can stewed tomatoes
salt and pepper
2 Tbsp. chili powder
Preparation
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Brown ground chuck.
Drain.
Add onions and bell peppers. Add chili powder, kidney beans, and tomatoes.
Add salt and pepper to taste.
Let simmer for 30 minutes.
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