Chili - cooking recipe

Ingredients
    1 lb. ground chuck
    1/2 c. chopped onions
    1/2 c. bell pepper
    2 cans kidney beans
    1 can rotel tomatoes
    1 can stewed tomatoes
    salt and pepper
    2 Tbsp. chili powder
Preparation
    Brown ground chuck.
    Drain.
    Add onions and bell peppers. Add chili powder, kidney beans, and tomatoes.
    Add salt and pepper to taste.
    Let simmer for 30 minutes.

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