Squash Casserole - cooking recipe

Ingredients

3 c. squash, cooked
1/2 c. green pepper
1 onion
1 small jar pimento
salt and pepper
1/2 c. mayonnaise
1 Tbsp. sugar
3/4 stick oleo
1/2 c. cheese, cut into small pieces
2 eggs
cracker crumbs

Preparation

Cook squash, peppers and onion and drain.
Add all other ingredients except cracker crumbs and put into casserole dish. Sprinkle cracker crumbs on top and a few pats of oleo.
Bake at 350\u00b0 for 30 minutes.