Kraut Salad - cooking recipe

Ingredients

3 1/2 c. sauerkraut
1 c. chopped celery
1 c. chopped onion
1 medium bell pepper, chopped
1 (4 oz.) can pimento, chopped
1 1/2 c. sugar
1/3 c. cider vinegar

Preparation

Drain sauerkraut and cut with scissors.
Mix all ingredients and refrigerate overnight.