Farris Walton'S Cream Cheese Pound Cake - cooking recipe

Ingredients

3 sticks butter
1 (8 oz.) pkg. cream cheese
6 eggs
3 c. sugar
3 c. all-purpose flour
1 tsp. vanilla extract
1 tsp. almond extract

Preparation

Preheat oven to 350\u00b0.
Grease and flour pan.
Cream together the butter, cream cheese and sugar.
Add eggs, then flour.
Mix flavorings in last.
Bake 1 hour and 15 minutes until done.