Potato Salad - cooking recipe

Ingredients

potatoes
1 c. salad cucumber pickles
1/2 c. sweet pepper, chopped (red and green)
paprika
1/2 c. chopped celery
1 c. salad olives, chopped
1/2 c. onion (optional)
mayonnaise

Preparation

Cut potatoes into small cubes.
Cook until done.
Drain well. Cool.
Add pickles, celery, olives, pepper and onion; mix mayonnaise as desired.
Top with paprika.