Ingredients
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pinch of salt
2 egg whites
2/3 c. sugar
1 c. chocolate chips
1 c. nuts
Preparation
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Set oven to 350\u00b0.
Add salt to egg whites; beat to soft peak. Add sugar and whip until stiff.
Add chips and nuts; fold in with spoon.
Drop by spoonful onto aluminum foil-lined cookie sheet. Place in oven. Turn oven off.
Don't peek (they are sleeping). Leave overnight.
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