Yeast Rolls - cooking recipe
Ingredients
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1 pkg. dry yeast
1/2 c. warm water
1/2 c. shortening
1/2 c. sugar*
1 egg, beaten
2 c. warm water
1 1/2 tsp. salt
8 c. flour (plain)
Preparation
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*You may want to add another 1/2 cup of sugar, depending on your taste.
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