Quick Pineapple Pie - cooking recipe

Ingredients

1 1/2 c. sugar
2 Tbsp. flour
3 eggs
1 stick oleo, melted
1 c. coconut
1 can crushed pineapple, drained
1 unbaked pie shell

Preparation

Blend flour, sugar, eggs and melted oleo.
Add coconut and drained pineapple; blend well.
Pour into unbaked pie shell.
Bake in slow oven for 50 to 60 minutes at 325\u00b0.