Cinnamon Breakfast Cake - cooking recipe

Ingredients

2 c. flour
2 tsp. baking powder
1/4 tsp. salt
1 1/2 c. sugar
2 Tbsp. butter, melted
1 egg, beaten
1 c. milk
1 c. brown sugar
2 Tbsp. butter, slivered
2 tsp. cinnamon

Preparation

In a large mixing bowl, sift together the flour, baking powder and salt.
Add sugar, 2 tablespoons melted butter and beaten egg; mix thoroughly.
Gradually blend in milk.
Pour batter into an 8-inch square pan.
Sprinkle the brown sugar and cinnamon over top; also butter slivers.
Bake in a hot (425\u00b0) oven for 25 to 30 minutes.