Fresh Apple Pound Cake - cooking recipe

Ingredients

4 eggs
2 c. sugar
1 tsp. soda
1 tsp. vanilla
1 c. chopped pecans
1 1/2 c. oil
3 c. flour (plain)
3 c. chopped apples
1 c. coconut

Preparation

Mix sugar and oil.
Add eggs, one at a time, mix.
Sift soda and flour.
Add to egg mixture and beat well.
Add apples, pecans, coconut and vanilla.
Bake in greased and floured tube pan for 1 hour and 20 minutes at 325\u00b0.
Do not open oven while cake is baking.