Apple Cake - cooking recipe

Ingredients

4 c. chopped apples, coarse
2 c. white sugar
2 eggs
2 c. flour
2 tsp. vanilla
2 tsp. soda
2 tsp. cinnamon
1 tsp. salt
1/2 c. vegetable oil
1 c. chopped nuts

Preparation

Combine apples and sugar; let stand a few minutes.
Beat eggs lightly.
Beat in oil and vanilla.
Mix flour, salt, soda and cinnamon.
Stir into egg mixture alternately with apple mixture. Stir in nuts.
Pour into a greased 13 x 9 x 2-inch pan.
Bake at 350\u00b0 for one hour or until cake tester shows it's done.