Cheese Log - cooking recipe
Ingredients
-
1 (8 oz.) box American cheese
1 small pkg. cream cheese
onion and garlic salt to taste
red pepper to taste
1 c. grated pecans
chili powder
Preparation
-
Soften cheeses to room temperature.
Mash and mix with all ingredients, except 1/2 cup pecans and chili powder.
Roll in chili powder on wax paper after you have formed mixture into a log, then roll in the other 1/2 cup pecans.
Chill in refrigerator.
Slice and serve with Ritz crackers.
Leave a comment