Peanut Cookies - cooking recipe

Ingredients

1/2 c. soft butter
1/2 c. brown sugar
1/2 c. crunchy peanut butter
1/2 tsp. vanilla
1 egg
1/2 tsp. baking soda
1/4 tsp. salt
1 1/2 c. all-purpose flour

Preparation

Cream butter with sugar and peanut butter; add vanilla and egg, beating until fluffy.
Stir in soda and salt.
Blend in flour; mix until a stiff dough forms.
Best way to do this is with your hands; shape into walnut size balls and place on a lightly greased cookie sheet.
Press with fork crisscross to flatten. Bake at 375\u00b0 for 10 minutes until lightly browned.