Chicken Nuggets - cooking recipe

Ingredients
    6 skinned, deboned chicken breasts
    1 1/2 c. self-rising flour
    1 egg
    milk to make cake-like batter
    salt and pepper
Preparation
    Cut breasts up into pieces.
    Mix flour, egg, milk, salt and pepper.
    Dip chicken pieces into batter and fry until brown. Great cold or hot.

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