No-Knead Dinner Rolls - cooking recipe

Ingredients

1 pkg. yeast
1 Tbsp. sugar
1 Tbsp. water
1/3 c. butter, melted
1/3 c. sugar
1 tsp. salt
3 eggs
1 c. warm water
4 3/4 c. flour

Preparation

Soften yeast in 1 tablespoon water and 1 tablespoon sugar. Add butter (that is melted and cooled), sugar, salt, beaten eggs, warm water and flour.
Stir together well.
Let stand 1 hour. Cover and place in refrigerator overnight after brushing the top with melted butter.