Coca-Cola Salad - cooking recipe

Ingredients

1 large can crushed pineapple
1 small cherry jello
1 small lemon jello
1 c. ground pecans
1 c. finely chopped celery
1 c. apples, diced with peeling on
2 Cokes (regular size bottles)

Preparation

Heat the pineapple to boiling.
Dissolve in the hot pineapple the cherry jello and lemon jello.
Add the pecans, celery and apples.
Add the Cokes.
Chill.