Seed Cake Supreme - cooking recipe
Ingredients
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1 pkg. yellow cake mix
1 pkg. instant vanilla pudding
4 eggs
1 c. sour cream
1/2 c. oil (buttery)
1/2 c. sherry
1/3 c. poppy seed
Preparation
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Mix 5 minutes at medium speed.
Bake in 10-inch Bundt pan at 350\u00b0
for 1 hour.
Cool in pan 15 minutes.
Turn out.
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