Herbed Rice - cooking recipe

Ingredients

1/4 c. butter, melted
2 tsp. freeze dried chives
1/2 tsp. parsley flakes
1/4 tsp. garlic salt
1/8 tsp. each: basil, thyme, savory and white pepper
3 c. hot cooked rice

Preparation

Melt butter; add all other ingredients except rice.
Heat. Pour over hot cooked rice.
Stir and serve.