Pecan Pie - cooking recipe

Ingredients
    3/4 c. Karo
    1 c. granulated sugar
    3 eggs
    1 Tbsp. flour
    1 Tbsp. butter
    1 c. chopped pecans
Preparation
    Mix syrup, sugar, flour, butter and eggs together.
    Add pecans last.
    Bake at 300\u00b0 for about 45 minutes.

Leave a comment