Pecan Pie - cooking recipe
Ingredients
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3/4 c. Karo
1 c. granulated sugar
3 eggs
1 Tbsp. flour
1 Tbsp. butter
1 c. chopped pecans
Preparation
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Mix syrup, sugar, flour, butter and eggs together.
Add pecans last.
Bake at 300\u00b0 for about 45 minutes.
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