Lasagne - cooking recipe

Ingredients

1 pkg. lasagne noodles
1 Tbsp. salad oil
salt
3/4 lb. small curd cottage cheese
6 eggs
1 lb. cooked hamburger
3 jars spaghetti sauce
Mozzarella cheese

Preparation

Cook package of noodles in water in a large kettle with a tablespoon of salad oil and salt.
Do not cook it completely done. Drain and cool.
Beat eggs until creamy; mix in cottage cheese. Cook hamburger; add spaghetti sauce.
Grease a 9 x 13-inch pan. Put 1/4 of meat sauce on bottom.
Put in layer of noodles.
Add 1/3 egg and cottage cheese mixture.
Add layer of Mozzarella cheese.
Repeat layers 2 more times.
End with meat sauce on top. Bake at 375\u00b0 for 15 minutes.