Frozen Praline Pie - cooking recipe

Ingredients

1 c. flour
1 Tbsp. sugar
1/4 c. margarine, softened
1 egg

Preparation

Preheat oven to 350\u00b0.
Combine flour and sugar.
Cut in margarine.
Add egg and mix well.
Press into bottom and up the sides of ungreased 8-inch pie pan.
Poke a few small holes in crust to prevent air pockets from forming under crust.
Bake for 20 minutes.
Cool.