Rice And Shrimp Salad - cooking recipe

Ingredients

1 1/2 c. uncooked rice
2 tsp. oil
1 tsp. vinegar
1 tsp. salt
1/4 tsp. curry
1/4 c. chopped green onion
10 oz. pkg. frozen peas
1 c. celery
1/4 to 1/2 lb. shrimp
3 Tbsp. mayonnaise or more to taste

Preparation

Cook rice according to package directions, then marinate with oil, vinegar, salt, curry and onions.
Add peas, celery and shrimp and then mix with mayonnaise.