10 Minute After School Brownies(Microwave) - cooking recipe

Ingredients
    1/2 c. butter
    2 eggs
    3/4 c. unsifted all-purpose flour
    1/4 c. cocoa
    1 c. sugar
Preparation
    In 8-inch square dish, place butter and cocoa.
    Microwave on High 2 minutes until butter is melted.
    Stir to blend.
    Beat eggs slightly in bowl.
    Add sugar, flour and butter mixture and beat at medium speed until blended.
    Pour into square dish.
    Microwave on High 8 minutes.
    Makes about 16 squares.
    Perfect for after school and can be done in 15 minutes.

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