Corned Beef Casserole - cooking recipe

Ingredients

1 can mushroom soup
1 c. milk
1 (12 oz.) can corned beef, broken in pieces
1 c. grated sharp cheese
1/4 c. dry onion
1/2 c. potato chips, crushed
2 c. uncooked macaroni

Preparation

Cook macaroni.
Add all the other ingredients.
Cover with crushed potato chips.
Cook at 350\u00b0 for 40 minutes.