Welsh Cookies - cooking recipe

Ingredients

4 c. flour
1 c. sugar
3 tsp. baking powder
1/4 tsp. salt
1 c. shortening
3/4 c. currants
3 eggs, beaten
1/4 c. milk

Preparation

Sift the first 4 ingredients.
Add shortening (like pie crust); crumble, then add remaining ingredients.
Roll 1/8-inch thick (mix sugar and flour to roll).
Cut out and bake on griddle on low.