Easy Macaroons - cooking recipe

Ingredients

5 1/3 c. (14 oz. bag) Baker's Angel Flake coconut
1 can Eagle Brand sweetened condensed milk
2 tsp. vanilla

Preparation

Combine ingredients, mixing well.
Drop from teaspoon 1 inch apart on well-greased baking sheet.
Decorate with sprinkles or sugar crystals.
Bake at 350\u00b0 for 12 minutes or until lightly browned.
Remove at once using a moistened spatula.
Makes about 5 dozen cookies.