Tuna Salad - cooking recipe
Ingredients
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1 (12 oz.) pkg. salad noodles
1 pkg. Hidden Valley Ranch style dressing
1 can tuna, drained
pimento (if desired)
salt and pepper to taste
1 c. mayonnaise
1 c. buttermilk
1 c. chopped celery
4 boiled eggs, chopped
Preparation
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Cook noodles according to directions.
Mix tuna, celery, eggs and pimento with noodles.
Mix salad dressing mix with mayonnaise and buttermilk according to directions on package.
Mix salad dressing with other mixture.
Salt and pepper to taste.
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