Apricot Nectar Cake - cooking recipe

Ingredients

1 lemon supreme cake mix
1 small pkg. lemon jello
3/4 c. apricot nectar
1/2 c. oil
1/2 tsp. salt
1 tsp. vanilla
4 eggs

Preparation

Mix cake mix, jello, nectar and oil together.
Add salt and vanilla; mix well.
Add eggs, one at a time, beating well after each egg.
Pour into greased and floured tube pan.
Bake at 325\u00b0 for 50 minutes.