Bryan'S Peanut Butter Fudge - cooking recipe

Ingredients

2 c. powdered sugar
1/2 c. milk
1 c. peanut butter (crunchy or smooth)

Preparation

In a 1-quart saucepan, combine powdered sugar and milk with wire whip.
Place on medium heat and bring to a hard boil. Remove from heat and stir in peanut butter.
Pour into a buttered dish and let cool. Cut into 1-inch squares.
Enjoy!