Mexican Appetizers - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 (10 1/2 oz.) can chili (no beans)
1 medium onion, finely chopped
1 small green pepper, finely chopped
1 (4 oz.) can green chilies, chopped
1 (8 oz.) pkg. Monterey Jack cheese, grated
Doritos or Tostitos

Preparation

Preheat oven to 350\u00b0.
Spread cream cheese along sides and bottom of a 10-inch pie plate.
Layer chili, onion, green pepper and green chilies in order given on top of cream cheese.
Top with cheese.
Bake at 350\u00b0 for 5 minutes or until bubbly.
Serve with Doritos or Tostitos.
Can be assembled 1 day ahead.