Roberta'S Puffed Chicken Breasts - cooking recipe

Ingredients

4 boneless skinless chicken breasts
3 cloves garlic, cut in half
1/3 c. olive oil with dash of Tabasco
2/3 c. sharp Cheddar cheese, grated
1/3 c. Parmesan cheese, grated
1/4 tsp. salt
3/4 c. dry bread crumbs

Preparation

Place garlic in oil and allow to stand one hour.
Mix together the cheeses, bread crumbs and salt.
Dip chicken into oil and then into cheese/crumb mixture.
Press breasts into egg shapes, tucking in sides.
Place seam side down, not touching, on cookie sheet. Bake uncovered at 325\u00b0 for 35 minutes.