Easy Chicken Pot Pie - cooking recipe
Ingredients
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1 (6 oz.) pkg. stuffing
4 Tbsp. margarine
1 1/2 c. water
1 jar chicken gravy
2 c. cubed chicken
1 pkg. mixed vegetables
1/4 tsp. thyme leaves
Preparation
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Heat oven to 350\u00b0.
Prepare stuffing as directed.
Mix gravy, chicken and vegetables in 2-quart casserole, adding thyme.
Spoon stuffing over chicken mixture.
Bake for 45 minutes.
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