Easy Chicken Pot Pie - cooking recipe

Ingredients
    1 (6 oz.) pkg. stuffing
    4 Tbsp. margarine
    1 1/2 c. water
    1 jar chicken gravy
    2 c. cubed chicken
    1 pkg. mixed vegetables
    1/4 tsp. thyme leaves
Preparation
    Heat oven to 350\u00b0.
    Prepare stuffing as directed.
    Mix gravy, chicken and vegetables in 2-quart casserole, adding thyme.
    Spoon stuffing over chicken mixture.
    Bake for 45 minutes.

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