Mae'S Bread Pudding - cooking recipe

Ingredients

10 biscuits, broken in small pieces
1 can milk
1 1/2 cans water
1 1/2 c. sugar
4 heaping Tbsp. cocoa
4 eggs

Preparation

Combine biscuits, milk and water; let soak until soft. Add remaining ingredients. Grease large baking dish with oil.
Bake at 350\u00b0 for 30 minutes or until firm on top.