Chick Steaks - cooking recipe

Ingredients

1 lb. ground chuck
2 Tbsp. potato flour
2 Tbsp. water
3 eggs, beaten
1 c. milk
self-rising flour
salt and pepper

Preparation

Mix meat, potato flour and water.
Make into very thin patties. Salt and pepper meat.
Combine eggs and milk.
Dip patties in egg mixture, then in flour.
Repeat dipping in egg mixture and flour.