Blueberry Pie - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1 can blueberries
    1 can sweetened condensed milk
    1 graham cracker Ready-Crust
    1 tsp. lemon juice
    1 tsp. vanilla
Preparation
    Spread blueberries evenly in pie crust.
    Mix remaining ingredients and pour on top of blueberries.
    Refrigerate before serving.

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