Squash Dressing - cooking recipe

Ingredients

3 cups squash, cubed and cooked
3 cups cornbread, crumbled
3 eggs
1 stick butter
1 med onion, chopped
1 can cream of chicken soup
salt and pepper to taste
Velveeta cheese slices

Preparation

Mix everything together except cheese. Place in greased 9 x 13 baking dish.
Bake at 350\u00b0 for 30 - 45 minutes.
Place Velveeta slices on top and return to oven until cheese is melted.