Broccoli Corn Bread - cooking recipe

Ingredients

1/3 c. melted margarine
1/3 c. chopped onion
4 oz. chopped Ortega chiles
1 tsp. salt
3/4 c. cottage cheese
1 (10 oz.) pkg. frozen, chopped broccoli, thawed and drained
1/3 c. milk
2 eggs, slightly beaten
1 pkg. corn meal muffin mix
grated Cheddar cheese (enough to cover top)

Preparation

Mix all ingredients together except grated cheese.
Pour into a 9 x 9 x 2-inch Pyrex dish (grease pan).
Bake at 350\u00b0 for 25 minutes or until done.
Remove from oven and cover top with cheese.
Return to oven just until cheese melts.