Deer Meat Loaf - cooking recipe

Ingredients

1 lb. ground deer meat
2 peppers, chopped
1 egg, beaten
1/2 c. oatmeal
1/2 c. bread crumbs
1 c. V-8 juice
1/4 c. ketchup
1/2 c. oil (meat doesn't have its own oil)

Preparation

Mix all ingredients well.
Grease baking dish or pan.
Bake at 350\u00b0 for 2 hours or so.
Check occasionally.