Ingredients
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1 c. dates
1/2 c. water
1 c. shredded raw apple
3/4 c. pineapple juice
1/2 c. honey
1/2 c. chopped walnuts
1/2 tsp. salt
1 tsp. vanilla
1/4 c. chopped dates
3 c. quick oats
Preparation
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Combine dates and water in saucepan.
Heat, mash and stir until smooth.
Add shredded apple, honey and pineapple juice and beat until smooth.
Add other ingredients.
Mix well.
Let stand 10 minutes to absorb moisture.
Beat briskly.
Drop from teaspoon on sprayed cookie sheet.
Bake at 350\u00b0 for 25 minutes or until nicely browned.
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