Spinach Balls - cooking recipe

Ingredients

2 (10 oz.) frozen spinach
1 (6 oz.) pkg. Stove Top (chicken flavor)
3/4 c. melted butter
1 c. Parmesan cheese
salt and pepper to taste
6 eggs

Preparation

Cook spinach according to directions.
Squeeze out water thoroughly.
Add remaining ingredients and mix well.
Make into balls.
Place on a cookie sheet and freeze.
When frozen place in plastic bags.