Prune Cake - cooking recipe
Ingredients
-
1 c. sugar
3/4 c. butter
3 egg yolks
3 egg whites
3 Tbsp. buttermilk
2 c. flour
1 tsp. soda in 2 Tbsp. hot water
1 tsp. each: cinnamon, nutmeg and allspice
1 c. stewed prunes, chopped fine
Preparation
-
Cream together sugar and butter. Add egg yolks and beat, then add buttermilk, soda, flour, spices and stewed prunes. Lastly add the 3 egg whites, stiffly beaten. Bake in 2 layers in a 350\u00b0 oven. Put together with Prune Filling. Bake 25 minutes or until done.
Leave a comment