Strawberry Pie - cooking recipe

Ingredients

1 graham cracker crust
1 container softened strawberry cream cheese
1 (3 oz.) strawberry Jell-O
1 1/2 c. water
2/3 c. sugar
2 Tbsp. cornstarch

Preparation

Bring water, sugar and cornstarch to a boil, then add Jell-O and let cool.
Spread softened cream cheese in crust carefully without breaking (be sure to cover all the graham cracker crust). Arrange strawberries in crust then pour Jell-O mixture over top. Refrigerate for a couple hours.