Food For Angels - cooking recipe
Ingredients
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3 egg whites, beaten stiff
3/4 c. sugar
1 tsp. vanilla
1 c. pecans
24 Escorts, ground
Preparation
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Beat egg whites until stiff; gradually beat in sugar until very stiff.
Add vanilla and pecans.
Pour into 9 x 13-inch well-greased pan.
Bake at 350\u00b0 for 25 minutes.
Let cool.
Spread with 1 carton Cool Whip.
Top generously with coconut.
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