Crabmeat Dip("Appetizer") - cooking recipe

Ingredients

8 oz. cream cheese
12 oz. crabmeat
1/3 c. mayonnaise
1 tsp. Dijon mustard
1 1/2 tsp. minced onion
dash of salt
1 Tbsp. parsley
1 Tbsp. garlic powder
1 Tbsp. lemon juice
1 Tbsp. Worcestershire sauce
slivered almonds (add on top, optional)

Preparation

Mix ingredients together.
Add to appropriate baking dish. Bake at 350\u00b0 for 1/2 hour.